The Headland, Abersoch, Gwynedd LL53 7DP
Bookings are now “open” Ticket price £35.00
Booking cut off date 01/04/2026 4:00 pm
Ham hock & leek terrine, tarragon oil, apple, pickled mustard seeds, sourdough
Smoked haddock fish cake, tartare hollandaise, pea & herb salad
Welsh rarebit croquettes, pickled fennel, walnut ketchup
…
Chicken supreme, wild garlic, ricotta & prosciutto, Hasselback potatoes,
Shallot purée, red wine jus
Herb crusted hake, shellfish bisque, fondant potato, samphire
Spinach & ricotta tortellini, artichoke velouté , pine nuts, crispy sage, herb oil
…
Rhubarb parfait, lemon curd, meringue, Gin poached rhubarb,
Chocolate torte, orange, honeycomb, amaretto & brown butter ice cream
Perl las, bara brith, quince
Bookings are now “open” Ticket price £35.00
Booking cut off date 01/04/2026 4:00 pm
